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Cinnamon Extract 10:1 By TLC

Cinnamon Extract 10:1 By TLC

Sourced from high-quality cinnamon bark, this extract is standardized by TLC to a 10:1 concentration. Known for its warm, aromatic flavor and antioxidant compounds, it is commonly used in formulations supporting metabolic health and overall wellness.

From $14.50 to $20.50 per kg

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Description

Sourced from high-quality cinnamon bark, this extract is standardized by TLC to a 10:1 concentration. Known for its warm, aromatic flavor and antioxidant compounds, it is commonly used in formulations supporting metabolic health and overall wellness.

logo PRODUCT SPECIFICATION Issue No: 01
Issue Date: 09/2025
Doc No: TH/SP/FGX/028
Rev No: 00
Cinnamon Extract 10:1 By TLC
Product Code: THX1241
Botanical Name: Cinnamomum cassia
Plant Part Used: Bark
Extraction Ratio: 10:1
Country of Origin: India
PHYSICAL
Parameter Specification Method/Protocol
Description Fine Brownish Yellow powder with characteristic odor and taste Physical
Identification To comply by TLC TLC
Moisture Content Not more than 5.0% USP <921>
Particle size NLT 95% pass through 80 mesh USP <786>
Ash Not more than 5.0% USP <561>
Bulk density In between 0.30g/ml to 0.60g/ml USP <616>
Tapped Density In between 0.40g/ml to 0.80g/ml USP <616>
OTHERS
Parameter Specification Method
Lead Not more than 3.0 ppm ICP-MS
Arsenic Not more than 1.0 ppm ICP-MS
Cadmium Not more than 1.0 ppm ICP-MS
Mercury Not more than 0.1 ppm ICP-MS
ASSAY
Parameter Specification Method/Protocol
Extraction Ratio 10:1 TLC
MICROBIOLOGICAL PROFILE
Parameter Specification Method
Total Plate Count NMT 50,000 cfu/g USP <61>
Yeast and Mold Count NMT 1000 cfu/g USP <61>
E. coli Absent/1g USP <62>
Salmonella Absent/10g USP <62>
STORAGE CONDITION & SHELF LIFE
Storage Condition: Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat
Shelf Life: 36 months from date of manufacture
PACKAGING & LABELING INFORMATION
Type of Packaging: Packed in Containers
Labeling: Product Name, Weight, Batch Number, BBE, and additional information as per buyer requirement
Size: 25 Kg
PURITY INFORMATION
Parameter Specification
Adulteration Free from adulteration
Additives Free from additives
GMO Free from GMO
Foreign Matter Absence of hazardous material such as excreta, glass, metal, stones, hard plastic, wood splinters, and other hard materials
Infestation Free from live or dead insects, insect fragments, and rodent contamination visible to naked eye
Irradiation Free from irradiation
ALLERGEN INFORMATION
Allergen Contains
Peanut & peanut related products ☐ YES ☒ NO
Tree Nuts & Tree nut derived products ☐ YES ☒ NO
Fish & fish products ☐ YES ☒ NO
Egg & Egg products ☐ YES ☒ NO
Wheat, rye, Barley, Corn, Related grains & their products ☐ YES ☒ NO
Crustacean & their products ☐ YES ☒ NO
Milk and Milk Products ☐ YES ☒ NO
Soy and soy related items ☐ YES ☒ NO
Legumes ☐ YES ☒ NO
Molluscs ☐ YES ☒ NO
Sesame Seeds ☐ YES ☒ NO
Cotton seeds ☐ YES ☒ NO

* The color may slightly vary naturally depending on ripeness, seasons, climate, and geographical area of raw material.

Certificate of Analysis

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Frequently Asked Questions

1. What does the 10:1 extraction ratio signify for this cinnamon extract?

This indicates a highly concentrated botanical extract where 10 parts of the raw cinnamon bark are concentrated into 1 part of the final powder. This precise concentration is strictly verified using TLC (Thin Layer Chromatography) to ensure consistency for your formulations.

2. What is the wholesale pricing for the Cinnamon Extract 10:1 By TLC?

Through our transparent, live-pricing platform, the wholesale price for this concentrated extract ranges from $14.50 to $20.50 per kg. You can instantly view this pricing and place your bulk order online without waiting days for a manual sales quote.

3. What are the primary functional benefits of formulating with this extract?

Known for its warm, aromatic flavor and natural antioxidant compounds, this extract is commonly used as a premium active ingredient in formulations supporting metabolic health and overall wellness.

4. Which plant species and part are used to manufacture this extract?

This botanical ingredient is carefully derived specifically from the bark of the Cinnamomum cassia plant, which is sourced and processed in India.

5. What is the physical appearance and mesh size of this cinnamon extract?

It presents as a fine brownish yellow powder with a characteristic odor and taste. To ensure smooth blending and consistent manufacturing in your facility, it strictly meets a specification where not less than 95% passes through an 80 mesh.

6. What is the Minimum Order Quantity (MOQ) for this botanical extract?

To help your brand test new formulations and scale production without taking on massive inventory risk, our flexible minimum order quantity is a single, tightly sealed 25 kg bag.

7. Is this Cinnamon Extract physically stocked in the United States?

Yes, we maintain a ready-to-ship inventory of our ingredients locally to support US availability. This direct supply model allows us to completely bypass unpredictable international shipping delays, with orders typically arriving in just 7 days.

8. How is this extract tested for heavy metals?

Our Quality Assurance team utilizes highly precise ICP-MS methods to guarantee safety and strict compliance. This extract meets rigorous heavy metal limits, ensuring Lead is not more than 3.0 ppm, Arsenic and Cadmium are not more than 1.0 ppm, and Mercury is not more than 0.1 ppm.

9. Are there any major allergens present in this cinnamon extract?

No, this ingredient is highly suitable for clean-label manufacturing. It is guaranteed to be completely free from major allergens, including soy, milk, eggs, wheat, peanuts, tree nuts, crustacean, and fish.

10. What is the shelf life of this extract, and how should it be stored?

This Cinnamon Extract offers a robust shelf life of 36 months from the date of manufacture. For optimal stability, it must be stored in tight, light-resistant containers, strictly avoiding exposure to direct sunlight, moisture, and excessive heat.

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